1½ oz 45 ml Tanqueray No. Ten Gin, 47.3% ABV ½ oz 15 ml Dolin Vermouth de Chambéry Dry, 17.5% ABV Add plenty of ice to a mixing glass. Add gin and Vermouth and stir for about 1½ minutes. Strain into a Martini or coupé glass to ensure no small pieces of ice remain in
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